Potato Salad
Potato Salad is an impressive dinner. Made with 2 1/2 lb. potatoes, 1 egg, beaten, 3 tbsp. yellow mustard, 3 tbsp. vinegar and 3 tbsp. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Beat egg, sugar, yellow mustard, vinegar and milk together. Heat until mixture comes to a boil, stirring constantly.
Pour over diced potatoes.
Add 1 to 4 tablespoons mayonnaise, pickle relish, onion, green pepper, olives, celery seed, salt and pepper.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment