Potato Salad
Potato Salad is an moderately easy dinner. Made with 1/4 c. vinegar, 1/4 c. water, 1/4 c. sugar, 1/4 tsp. salt and dash of pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine vinegar, water, sugar, salt, pepper and mustard. Bring to a boil.
Reduce heat; gradually beat in well beaten eggs. Cook, stirring constantly, until slightly thickened, about 5 minutes.
Beat in salad dressing.
Toss together remaining ingredients.
Pour on dressing.
Toss gently.
Adjust seasoning, if necessary.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
/222415-manhattan-cocktail-mfs-1-5236903c1c7c4078b3394192862ef820.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment