Potato Salad
Potato Salad is an moderately easy dinner. Made with 6 or 8 medium potatoes, 4 eggs (hard boiled peeled and diced), 1 tsp. salt, 1 tsp. pepper and 1/2 c. mayonnaise, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Peel, dice and cook potatoes until tender.
Drain off excess water.
Add diced eggs, salt, pepper, mayonnaise, mustard, and onions if desired.
Mix well.
Potato salad can be served hot, but is just as good served cold.
π· Perfect Pairings
Complete your meal with these
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