Potato Filling
Potato Filling is an moderately easy dinner. Made with 6 medium potatoes, 6 pieces bread, 2 stalks celery, 2 eggs and 1 tsp. onion flakes, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Potatoes in and mash with milk or used leftover mashed potatoes.
Potatoes, add bread (cut into cubes), 2 eggs, parsley and broth.
In tablespoon butter cook celery been diced), onion and parsley until soft (saute or in microwave).
Add to filling mixture.
Butter ovenproof casserole put mixture into dish and bake at 350Β° or until brown on top for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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