Potato Filling
Potato Filling is an moderately easy dinner. Made with 6 potatoes, 1/2 c. milk, 1 onion, 4 celery sticks and 6 tbsp. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mash the potatoes, adding 1/2 cup warm milk and beating until fluffy. Chop finely the onion and celery and saute in butter.
Add bread cubes after browned. Add chopped parsley. Add the egg and salt and pepper to taste. Add potatoes.
Put in greased casserole. Bake at 350Β° for 1/2 hour or until brown.
π· Perfect Pairings
Complete your meal with these
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