Potato Chip Cookies
Potato Chip Cookies is an moderately easy dinner. Made with 5 c. crushed lay's potato chips, 1 c. firmly packed brown sugar, 1 c. white sugar, 2 slightly beaten eggs and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine the first 6 ingredients and mix well.
Sift together the flour and baking powder.
Add to the potato chip mixture and mix well.
Stir in the pecans.
Drop by teaspoonfuls onto a greased baking sheet, allowing space for the cookies to spread. Bake at 375Β° for 10 to 15 minutes, or until lightly browned. Makes 5 dozen.
π· Perfect Pairings
Complete your meal with these
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