Potato Cheese Casserole
Potato Cheese Casserole is an moderately easy dinner. Made with 6 large cooked and peeled potatoes, grated, 1 pt. sour cream, 1 can cream of chicken soup, 1 1/2 c. shredded cheddar cheese (mild or medium) and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients, reserve 1/2 cup cheese.
Put in 11 x 13-inch pan.
Top with reserved grated cheese.
Cover and let stand in refrigerator overnight.
Bake approximately 30 minutes in 350Β° oven.
π· Perfect Pairings
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