Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 6 medium potatoes, 1/4 c. margarine, melted, 1 small onion, chopped, 1 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook potatoes, in boiling water to cover, 30 minutes or until tender.
Drain, let cool to touch.
Peel and cut into strips or squares.
Set aside.
Combine 1/4 cup margarine and next 5 ingredients in a large bowl; gently stir in potatoes and cheese. Spoon into a lightly greased baking dish.
Combine 3 tablespoons margarine and stuffing mix; sprinkle over potato mixture.
Bake, uncovered, at 350Β° for 25 minutes.
Yields 8 servings.
π· Perfect Pairings
Complete your meal with these
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