Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 (20 oz.) pkg. frozen small french fries, 1 lb. american processed cheese, grated, 3/4 c. chopped celery, 3/4 c. chopped green bell peppers and 1/2 c. chopped carrots, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Saute pepper and celery in margarine.
Add flour, soup and milk.
Mix well.
Add carrots and pimientos.
Spread potatoes in long baking dish and pour mixture over them.
Add 3/4 of the cheese.
Cook 25 minutes at 400Β°, then add remainder of cheese on top.
Bake 5 more minutes or until cheese melts.
π· Perfect Pairings
Complete your meal with these
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