Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 10 medium potatoes, cooked, 1/2 c. butter, 1 tsp. salt, 1/4 tsp. pepper and 1 c. scalded milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cook and whip potatoes and butter.
Add remaining ingredients and whip thoroughly, until light and fluffy.
Place in buttered casserole.
Sprinkle with green onion flakes and paprika.
Bake at 325Β° for 25 minutes.
Can be refrigerated and baked later.
π· Perfect Pairings
Complete your meal with these
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