Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 4 to 5 potatoes, peeled, 1/2 c. butter, 1 tsp. salt, 1/4 tsp. pepper and 1/2 c. chopped onion, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Slice potatoes into thin slices.
Combine butter, salt, pepper, onion, soup, sour cream and cheese.
Pour over potatoes in casserole dish.
Cover and bake at 350Β° for 1 hour.
Top with crumbled bacon and bake, uncovered, for 20 to 30 minutes longer.
π· Perfect Pairings
Complete your meal with these
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