Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 onion, 1 bag frozen hash browns, 16 oz. cream cheese, 1 c. sharp cheddar cheese, grated and 1 can cream of chicken or cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Brown onion.
Add soup and frozen hash browns.
Combine sour cream and grated cheese.
Spray a casserole dish with Pam and put in potato and onion mixture.
Top with sour cream and grated cheese.
Crush Ritz crackers and sprinkle on top of sour cream and cheese mixture.
Bake at 375Β° for 30 minutes, or until very crisp and golden brown.
π· Perfect Pairings
Complete your meal with these
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