Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 2 lb. pkg. hash brown potatoes, slightly thawed, salt and pepper to taste, 1 can cream of chicken soup, 1 carton sour cream (1 lb. size) and 2 c. grated cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix first 5 ingredients all together and put in greased baking dish (large dish).
Top with a layer of crushed corn flakes.
Melt oleo and pour over before baking.
Bake at 350Β° for 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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