Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 2 lb. shredded hash browns, defrosted, 1 c. cream of celery soup (can use cream of mushroom soup or cream of chicken soup), 1/2 c. chopped onion, 1/3 c. melted butter or oleo and 1 tsp. salt and pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients; bake in a 9 x 13-inch pan for 45 minutes at 350Β°.
Brown top.
π· Perfect Pairings
Complete your meal with these
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