Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 (2 lb.) pkg. frozen hash brown potatoes, 1 c. chopped onion, 1 large carton sour cream, 1 c. corn flake crumbs and 1 1/2 sticks butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix all ingredients; reserve 3/4 stick butter.
Melt and mix with crumbs to put on top.
Bake, uncovered, at 325Β° for 2 hours. Very good!
π· Perfect Pairings
Complete your meal with these
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