Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 2 lb. bag frozen hashbrowns, thawed, 1 stick margarine, 1 can cream of chicken soup, 8 oz. sour cream and 1-1/2 c. mild cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix all ingredients except crackers in large bowl.
Pour into greased casserole dish.
Crumble crackers mixed with some melted margarine over casserole.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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