Potato Casserole
Potato Casserole is an easy dinner. Made with 2 lb. bag frozen hash browns, 2 cans cream soup (mushroom, chicken, celery, potato), 1 (8 oz.) carton sour cream, 1 stick butter and 2 c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In a 9 x 13-inch dish, melt butter.
Pour frozen hash browns over butter.
Cover with mixture of the soup and sour cream. Sprinkle cheese on top.
Bake in 350Β° oven for one hour.
π· Perfect Pairings
Complete your meal with these
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