Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 1 large pkg. frozen ore-ida hash brown potatoes, 2 small sour cream, 2 medium onions, chopped fine, 1 can cream of mushroom soup and 2 c. crushed corn flakes, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix potatoes (thawed), sour cream, onions, soup and 1 cup cheese.
Place in casserole.
Bake 30 to 40 minutes.
Remove.
Add crushed corn flakes mixed with remaining 1/2 cup cheese over top. Dribble with melted oleo.
Return to oven.
Bake another 15 to 20 minutes or until slightly browned.
π· Perfect Pairings
Complete your meal with these
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