Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 2 lb. pkg. frozen hash browns, 2 sticks margarine, 1 large sour cream, 1 can cream of chicken soup and 1 large onion, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Place frozen hash browns in a 13 x 9-inch pan.
Pour 1 stick melted margarine over frozen potatoes.
Mix together sour cream, onion, soup and cheese.
Spread over potatoes.
Top with cornflakes, then pour 1 stick melted margarine over topping.
Cook at 350Β° for 1 hour and 15 minutes.
π· Perfect Pairings
Complete your meal with these
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