Potato Casserole
Potato Casserole is an moderately easy dinner. Made with 32 oz. frozen hash brown potatoes, thawed, 3/4 c. margarine, 1/2 to 1 c. diced onions, 1 (10 oz.) can cream of chicken soup, undiluted and 8 oz. sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all except potato chips.
Mix well.
Pour into a 9 x 13-inch pan.
Top with chips.
Bake at 350Β° for 40 minutes to 1 hour.
Serves 10 or more.
π· Perfect Pairings
Complete your meal with these
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