Potato Casserole
Potato Casserole is an easy dinner. Made with 6 potatoes, 1 (8 oz.) carton sour cream, 1 c. grated cheese, 1/2 c. margarine, melted and 1 bunch green onions, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil potatoes in skins until just tender.
Cool and peel. Grate cooked potatoes into mixing bowl.
Add melted margarine, sour cream, chopped onions and grated cheese; mix well.
Put into a 2-quart casserole dish.
Bake at 300Β° for 45 minutes or until lightly browned.
Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
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