Potato Balls(A Good Way to Use Leftover Mashed Potatoes)
Potato Balls(A Good Way To Use Leftover Mashed Potatoes) is an easy dinner. Made with 2 c. seasoned mashed potatoes, 6 (1/2-inch) cubes american cheese, 1/2 c. melted margarine and 1 c. crushed corn flakes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Divide potatoes into 6 equal parts; press a cheese cube into each.
Shape into a ball.
Dip potato balls into melted margarine; then into corn flake crumbs.
Place in a shallow baking dish. Bake in preheated 400Β° oven for 10 minutes, or until lightly brown.
π· Perfect Pairings
Complete your meal with these
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