Pot Roast
Pot Roast is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with . salad oil, . butter, d onion, garlic, crushed and . thyme, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Wipe meat with paper towel.
Over medium heat, brown meat in oil and butter all over, about 25 minutes.
While browning, towards the end, add onion (roast and push to the side).
Add all spices and salt; stir for about 1/2 minute.
Then add liquid; bring to a boil.
Reduce to simmer 2 1/2 to 3 hours, covered; turn occasionally.
Do this roast on top of stove.
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