Pork Vegetable Roast(Microwave)
Pork Vegetable Roast(Microwave) is an moderately easy dinner. Made with 1 (2 1/2 to 3 lb.) pork roast, garlic salt, pepper, 3 medium potatoes, peeled and cut in eighths and 1 medium onion, sliced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Place roast in 4-quart casserole.
Sprinkle with garlic salt and pepper as desired.
Add remaining ingredients.
Cook, covered, on cook level 3 for 1 1/2 to 2 hours or until thoroughly cooked, no longer pink and temperature of 170Β° is reached.
Turn roast over halfway through cooking time.
Yield: 6 to 8 servings.
π· Perfect Pairings
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