Pork Tenderloin with Gravy
Pork Tenderloin With Gravy is an moderately easy dinner. Made with 1 envelope brown gravy mix, 1/2 c. water, 3 tbsp. soy sauce, 2 tbsp. red wine vinegar and 1 garlic clove, minced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a small bowl, combine first 5 ingredients until blended.
In a large skillet, brown pork in oil on all sides.
Stir in gravy mixture, mushrooms and onions.
Bring to a boil.
Cover and simmer until meat is done.
Serve over rice.
Makes 2 servings.
π· Perfect Pairings
Complete your meal with these
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