Pork Loin Roast
Pork Loin Roast is an moderately easy dinner you can prepare in about 1 hour 30 minutes. Made with garlic clove, minced, . vegetable oil, (10 3/4 oz.) can condensed tomato soup (undiluted), c. water and . brown sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Place roast on a rack in a shallow roasting pan
Bake, uncovered, at 325° for 1 to 1 1/2 hours
In a skillet, saute the onion, celery and garlic in oil until tender
Stir in the remaining ingredients
Spoon 1 cup sauce over roast
Bake 45 to 55 minutes longer or until a meat thermometer reads 160°
Let stand for 10 to 25 minutes before slicing
Serve with the remaining sauce
Yield: 8 servings.
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