Pork Chops with Sour Cream Gravy

Pork Chops with Sour Cream Gravy

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Pork Chops With Sour Cream Gravy is an moderately easy dinner. Made with 4 pork chops (thick), 2 tbsp. worcestershire, 2 tbsp. butter, 1 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown mushrooms in butter; remove.

Brown chops on both sides and season with salt and pepper.

Add 1/2 cup water, Worcestershire and mushrooms.

Cover and simmer 30 minutes. Remove chops and keep warm.

Mix flour and remaining water and stir into liquid in skillet.

Cook until thick.

Simmer 5 minutes. Stir in sour cream and pour over chops.

Sprinkle with paprika.

🍷 Perfect Pairings

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