Pork Chops with Sour Cream Gravy
Pork Chops With Sour Cream Gravy is an moderately easy dinner. Made with 4 pork chops (thick), 2 tbsp. worcestershire, 2 tbsp. butter, 1 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Brown mushrooms in butter; remove.
Brown chops on both sides and season with salt and pepper.
Add 1/2 cup water, Worcestershire and mushrooms.
Cover and simmer 30 minutes. Remove chops and keep warm.
Mix flour and remaining water and stir into liquid in skillet.
Cook until thick.
Simmer 5 minutes. Stir in sour cream and pour over chops.
Sprinkle with paprika.
π· Perfect Pairings
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