Pork Chops with Potatoes
Pork Chops With Potatoes is an moderately easy dinner. Made with 8 lean pork chops, 1 can mushroom soup, 1 pkg. onion soup mix, 1/2 c. hot water and 6 medium potatoes, sliced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Slice potatoes and onion into a buttered casserole.
Season with salt and pepper.
Brown chops quickly on both sides in a little oil.
Place chops on top of the potatoes.
Blend the mushroom soup, onion soup mix and hot water.
Spread over the chops, cover and bake at 350Β° for 45 minutes.
Uncover and bake 20 to 30 minutes more, until chops are tender and potatoes are done.
π· Perfect Pairings
Complete your meal with these
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