Pork Chops on Rice
Pork Chops On Rice is an easy dinner. Made with 6 pork chops (3/4-inch thick), 1 1/3 c. uncooked packaged precooked rice, 1 c. orange juice and 1 (10 1/2 oz.) can condensed chicken with rice soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In skillet, brown pork chops on both sides.
Season with salt and pepper.
Place rice in baking dish.
Pour orange juice over rice. Pour chicken soup over all. Cover and bake at 350Β° for 45 minutes.
Uncover and bake 10 minutes more.
Serves 6.
π· Perfect Pairings
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