Pork Chops and Rice
Pork Chops And Rice is an easy dinner. Made with 4 to 6 medium pork chops, 1 (15 oz.) can tomatoes, 1 (8 oz.) can tomato sauce and 1 (7 oz.) box minute rice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown pork chops in electric skillet using oil or spray to grease skillet. Cover pork chops with tomatoes, tomato sauce and rice.
Cover with water, just barely. Cook at 350Β° for 45 minutes. Salt to taste. Serve with tossed salad and hot buttered bread.
π· Perfect Pairings
Complete your meal with these
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