Pork Chops and Rice

Pork Chops and Rice

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Pork Chops And Rice is an easy dinner. Made with 6 to 8 pork chops, 8 to 10 tbsp. rice (white), 6 to 8 onion slices, 6 to 8 tomato slices and 1 can beef consomm soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put rice in bottom of a pan or casserole dish.

Brown chops and place on top of the rice.

Pour soup diluted with 1/2 can of water over it.

Add 1/2 can of water to pan that you browned chops in and put over chops.

Bake in 350Β° oven 1 hour.

Be sure to cover dish.

🍷 Perfect Pairings

Complete your meal with these

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