Pork Chops and Rice
Pork Chops And Rice is an moderately easy dinner you can prepare in about 1 hour 22 minutes. Made with pork chops, chicken broth, cream of chicken soup, water and c. minute rice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Salt and fry pork chops until browned evenly.
Place rice in a 9 x 13-inch baking dish.
Place chops on top of rice.
Pour chicken broth and 1 can water over rice. Slice onion and orange. Place a slice of each on each pork chop.
Cover with foil and bake 40 minutes at 400Β°.
Mix can of soup with 2 cups water.
Add flour and make gravy.
Pour over pork chops and serve.
π· Perfect Pairings
Complete your meal with these
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