Pork Chops and Potatoes
Pork Chops And Potatoes is an easy dinner. Made with 6 pork chops, 1 large onion, sliced, 1 1/2 c. evaporated milk, 1 can cream of mushroom soup and 3 c. thin sliced uncooked potatoes, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Season and brown pork chops in oil.
Drain on paper towel. Butter casserole dish and put pork chops in dish, then potato slices and slices of onion.
Mix soup and milk and pour over all. Put foil on top and bake at 350Β° until chops are tender, about 1 1/2 to 2 hours.
π· Perfect Pairings
Complete your meal with these
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