Pork Chops and Potato Combo
Pork Chops And Potato Combo is an moderately easy dinner. Made with 6 to 8 pork chops, 2 tbsp. shortening, 1 tsp. salt, 2 c. water and 1 c. sliced carrots, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Cook pork chops in shortening until brown; sprinkle with salt.
Heat water to boiling in 3-quart saucepan. Stir in remaining ingredients; heat to boiling.
Pour into ungreased 13 x 9 x 2-inch pan.
Place pork chops on top.
Cover with foil.
Bake 1 hour.
Remove foil; bake until pork chops are done, 10 to 15 minutes longer.
Let stand 5 minutes before serving.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment