Pork Chop with Rice Casserole

Name: Pork Chop with Rice Casserole
Ingredients: 1 1/4 c. uncooked seasoned long-grain wild rice; 1 can cream of mushroom soup; 1 1/4 c. water; 1 tsp. soy sauce; 1 onion, chopped; 1 can Chinese vegetables, drained; 6 pork chops

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Pork Chop With Rice Casserole is an moderately easy dinner. Made with 1 1/4 c. uncooked seasoned long-grain wild rice, 1 can cream of mushroom soup, 1 1/4 c. water, 1 tsp. soy sauce and 1 onion, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from RecipeNLG-Full

#Casserole #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 1/4 c. uncooked seasoned long-grain wild rice

1 can cream of mushroom soup

1 1/4 c. water

1 tsp. soy sauce

1 onion, chopped

1 can Chinese vegetables, drained

6 pork chops

👨‍🍳 Instructions

Salt and pepper chops to taste.

Heat oven to 350°.

Place rice in large baking dish..

Mix soup, water, soy sauce and onion. Add drained vegetables.

Place pork chops on top.

Bake 1 hour and 20 minutes.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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