Pork Chop Lula's Scalloped Oysters

Pork Chop Lula's Scalloped Oysters

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Pork Chop Lula'S Scalloped Oysters is an moderately easy dinner. Made with 1 pt. oysters, 3/4 c. dry bread crumbs, 3/4 c. cracker crumbs (i use waverly wafers), 1/2 tsp. salt and 1 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Drain oysters.

Combine the bread and cracker crumbs, salt, pepper and butter.

Sprinkle 1/3 of the buttered, seasoned crumbs in a well-greased, round (8 x 2-inch) baking dish.

Cover with a layer of oysters.

Repeat layers.

Add Worcestershire sauce to milk and pour over oysters.

Then sprinkle remaining crumbs over top of casserole.

Bake at 400Β° for 20 to 25 minutes or until golden brown.

Serves 6.

🍷 Perfect Pairings

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