Pork Chop Casserole
Pork Chop Casserole is an easy dinner. Made with 5 boneless pork chops, 2 cans cream of mushroom soup and 6 large potatoes, sliced thickly, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Slice potatoes, put in casserole dish, then mix up the soup like you would for soup (with milk or water).
Pour over potatoes. Wash off the pork chops and place them on top of the potatoes. Cover tightly with foil and bake at 350Β° for 2 hours.
Serves 5 people.
π· Perfect Pairings
Complete your meal with these
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