Pork and Rice Casserole
Pork And Rice Casserole is an moderately easy dinner. Made with 2 eggs, 3 c. ground cooked pork, 1/2 c. raw rice, 1 c. milk and 1 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs slightly and combine with remaining ingredients. Turn into a 6-cup casserole, cover and bake in a moderate oven (350Β°) for 1 1/2 hours.
Serve hot with tomato sauce if desired. Makes 5 servings.
π· Perfect Pairings
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