Pork and Lentil Bake

Pork and Lentil Bake

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Pork And Lentil Bake is an moderately easy dinner. Made with 1 1/2 c. dry lentils, 2 c. water, 1 tbsp. parsley flakes, 1/2 tsp. seasoned salt and 1 bay leaf, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place lentils in 2-quart ovenware casserole dish.

Cover with water.

Add parsley, bay leaf and salt.

Cover and cook for 20 minutes.

Stir and turn dish every 5 minutes.

Let stand, covered, when removed from microwave.

Brown sausage in an 8-inch baking dish.

Add onion, celery and garlic.

Cook and stir until onion is tender.

Remove from oven and blend in flour.

Cook 1 minute. Stir in tomatoes, breaking them apart.

Add combined lentils and sausage.

Sprinkle with Parmesan or Romano cheese and cook for 10 minutes.

🍷 Perfect Pairings

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