Pork and Bean Bake
Pork And Bean Bake is an moderately easy dinner. Made with 2 (1 lb.) cans pork and beans (bush), 6 lean pork chops, prepared mustard, 1/2 c. brown sugar and 1/2 c. catsup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Turn beans into a 13 x 9 x 2-inch baking dish.
Arrange chops over beans.
Dash with salt and pepper, then lightly spread with mustard.
Sprinkle brown sugar.
Spread with catsup.
Bake at 325Β° for 1 1/2 hours.
Place onions on top of each chop and bake for 15 minutes.
Trim with parsley.
Serves 5 or 6.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment