Porcupine Meatballs(Microwave)
Porcupine Meatballs(Microwave) is an moderately easy dinner. Made with 1 c. ground beef, 1 (10 oz.) can tomato soup, 1 c. minute rice, 1 egg and 1/2 c. water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together beef, rice, 1/2 can tomato soup, egg, water and onion salt.
Shape into 12 balls.
Arrange in a circle in a 9-inch pie plate (glass).
Cover with wax paper.
Microwave 7 to 9 minutes.
Spoon topping over meatballs.
π· Perfect Pairings
Complete your meal with these
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