Porcupine Meat Balls
Porcupine Meat Balls is an moderately easy dinner. Made with 1 lb. ground beef, 1 lb. ground lean pork, 1 beaten egg, 2/3 c. raw rice and 1 tsp. chile powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix meat, egg, milk, rice, chile powder and 1 teaspoon salt. Form 1 1/2-inch balls.
Brown.
Combine tomatoes, water, onion and salt.
Bring to boil; add meat balls.
Cover and cook slowly about 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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