Porcupine Balls

Porcupine Balls

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Porcupine Balls is an moderately easy dinner. Made with 1/2 c. raw rice, 1 lb. ground beef, 4 tbsp. tomato soup, 1 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine rice, beef, salt, pepper, minced onion and 4 tablespoons tomato soup.

Make meatballs.

Add rest of tomato soup and water.

Cover and bake in a 350Β° oven for 1 1/2 hours.

Serve with mashed potatoes and with the tomato soup gravy.

🍷 Perfect Pairings

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