Poppy Seed Chicken
Poppy Seed Chicken is an moderately easy dinner. Made with 3 whole boneless, skinless chicken breasts or 6 halves, salt, 1 (10 1/2 oz.) can cream of chicken soup (undiluted), 8 oz. (1 c.) sour cream and 2 tsp. poppy seed, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Lightly salt chicken breasts on both sides.
Boil in water to cover until tender, 15 to 20 minutes.
Chop into small pieces.
In a mixing bowl, combine soup, sour cream and 2 teaspoons poppy seed. Mix well, then set aside.
Preheat oven to 350Β°.
Grease a 9 x 13 x 2-inch baking dish and layer half the soup mixture in the bottom.
Cover with chopped chicken, then top with remainder of soup mixture.
Combine the crushed crackers, 2 teaspoons poppy seed and margarine and mix well.
Spread over top of chicken mixture.
Bake 30 minutes.
π· Perfect Pairings
Complete your meal with these
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