Poppy Seed Cake
Poppy Seed Cake is an moderately easy dinner. Made with 1 pkg. yellow cake mix, 1 pkg. instant coconut pudding, 4 eggs, 1/2 c. oil and 1 c. hot water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs and oil together.
Add cake and pudding mixes and the hot water (be sure to add the hot water a little at a time while beaters are running).
Beat for 3 minutes at medium speed. Stir in poppy seed.
Bake for 40 minutes at 350Β° in a tube or Bundt pan.
Sift with powdered sugar on top while still warm.
π· Perfect Pairings
Complete your meal with these
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