Poppy Seed Bread
Poppy Seed Bread is an moderately easy dinner. Made with 3 c. flour, 1 1/2 tsp. salt, 2 1/4 c. sugar, 1 1/2 tsp. baking powder and 1 1/3 c. oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Grease and flour 2 regular loaf pans or 5 mini loaves. Stir together dry ingredients (first 4 ingredients) and set aside. Whip together liquids (next 5 ingredients) and stir liquid mixture into dry ingredients.
Add poppy seeds and stir 2 minutes more. Bake at 350Β° for 1 hour 15 minutes until golden brown.
Cool 5 minutes.
Remove from pans and poke holes with toothpick.
Drizzle with glaze.
π· Perfect Pairings
Complete your meal with these
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