Popovers
Popovers is an easy dinner. Made with 1 1/4 c. flour, 1 1/4 c. milk, 3 large eggs or 4 small and pinch of salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 425°.
Pour milk into blender. Add flour and salt. Blend slightly. Add eggs, one at a time, blending each. Spray muffin or popover pans well. Fill each cup 3/4 full. Bake for 20 minutes at 425°.
Reduce heat to 325° and bake 15 minutes or until golden brown. Do not open oven door while baking.
You may bake 5 minutes longer for a drier popover.
🍷 Perfect Pairings
Complete your meal with these
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