Popovers
Popovers is an easy dinner. Made with 2 eggs, beaten, 1 tbsp. melted shortening, 1/2 tsp. salt, 1 c. milk and 1 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine eggs, milk and shortening in mixing bowl; add flour and salt and beat until mixture is smooth.
Pour into hot, greased custard cups or hot iron muffin pans.
(Cups should not be more than 1/2 full.)
Bake at 425Β° for 40 minutes.
Yield: 8 to 12 popovers.
π· Perfect Pairings
Complete your meal with these
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