Ponche De Piña
Ponche De Piña is an moderately easy dinner. Made with 1 c. sugar, 1 1/2 c. water, 1 (46 oz.) can pineapple juice, 1 1/2 c. orange juice and 1/2 c. lemon juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Simmer sugar, water, cinnamon and cloves for about 30 minutes. Strain; removing cinnamon and cloves.
Add pineapple, orange and lemon juice.
Pour over ice or frozen pineapple juice cubes.
One gallon ginger ale may be added to serve additional guests or to give sparkly taste.
🍷 Perfect Pairings
Complete your meal with these
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