Polskie Krusciki(Angel Wings)
Polskie Krusciki(Angel Wings) is an moderately easy dinner. Made with 6 egg yolks, 3 tbsp. sugar, 1 oz. brandy, 1/4 tsp. cream of tartar and 1 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Beat egg yolks until lemon colored.
Add sugar, one tablespoon at a time.
Beat well.
Add brandy and cream of tartar. Beat well.
Add flour until dough doesn't stick to hands.
Roll very thin and cut into pieces 3 x 1-inches.
Slit each piece in the center and pull one end through.
Fry in hot oil until lightly brown.
Turn once.
Drain on paper towels and sprinkle with powdered sugar.
Makes about 2 dozen.
π· Perfect Pairings
Complete your meal with these
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